About Us

Famous Chefs

Operated by Chubasco Tacos' owners Andrew and Nick Renteria and Sam Olguin, the owner and operator of Killer Whale Sex Club

Exotic Flavors

Find halibut and swordfish tacos, as well as other seafood variations, including grilled octopus

Fresh Juices

Find some of the best fresh juices in the area.

Concept

Ay, Chabela

The name for the restaurant originated from an inside joke that involves Andrew Renteria, a friend and his wife.

Team

Andrew & Isabel

“My wife, her name is Isabel. So, whenever we would hang out, he’d say Ay, Chabela… and he would mention a song. I had never heard of that song before...

until most recently when we’re thinking of a name for this,” said Renteria who added that the song by Antonio Aguilar sets “the vibe” for the actual restaurant.

Andrew Renteri

Manager

Nick Renteri

Chef

Sam Olguin

Bartender

Testimonials

What Clients Say

My son and I stopped at La Bamba Tacos on the way home from a motorcycle ride we were hungry and yelped best tacos in the area. And l will say they are the Best street Tacos around. We got the 8 taco tray and the elote everything was excellent. We were glad we stopped. This man truly is the Taco King. We will definitely be back and be bringing others as well. You gotta try it, you won't regret it

Fab G.

Surprise, AZ

Best tacos this side of the Mississippi. Edson is a master craftsman when it comes to tacos. I don't know his secret but if I did I would open a chain of taco shops using his recipes. Maybe that is what the secret is, hand crafted tacos and not mass manufactured fast food. I am honestly surprised this place has not blown up! I mean it is widely known, I am just surprised it hasent turned into a massive taco restaurant. These tacos should be taken and shared with the masses. I have been coming here since day one and will continue for a long time. I would HIGHLY recommend this place if you are a taco lover, or just if you have a tongue. You will NOT be disappointed! 12/10 would recommend!

Leigh B.

Salem, OR

I cannot recommend this place enough! I absolutely love this restaurant and the food there. Everything is fresh, made to order and delicious! They make their own chorizo from scratch in-house. The owner is amazingly talented and always happy to see you. This is a must-try!

Its Cold O.

Aliso Viejo, CA

Delish!!! Took awhile to get food but...it was Sat at 1pm. Everything is made to order and there were only two women working. The ladies were polite and apologetic for the wait time. Small menu but everything well done!

Heather A.

Surprise, AZ

Now Open on Roosevelt Row

Come and Discover Our Restaurant

The main centerpiece of the restaurant will be an ofrenda, which is an altar used to pay homage to loved ones who have passed away.