Dining at Ay, Chabela
We offer staple menu items like ceviche, aguachiles verdes and negros, but also counts with ‘rotating’ items such as cold starters that include ensalada de nopal, cucumber salad, squash blossom soup and other dishes. We laso serve beer, seltzers, wine and handcrafted cocktail.
Come and See
Día De Los Muertos themed, colorful yet low dimmed.
Menu a la Carte
Explore texture, color and of course the ultimate tastes with our menu of the season. All the ingredients are fresh and carefully selected by our chefs. Enjoy an extraordinary dinning experience.
Order Online Now
We're on Toast TakeOut
Help support our restaurant. Order takeout right from our website or from the Toast TakeOut app.
Behind the Scenes
The restaurant is a joint project by brothers Andrew and Nick Renteria (Chubasco Tacos food stand) and Sam Olguin (Killer Whale Sex Club).
What Clients Say
My son and I stopped at La Bamba Tacos on the way home from a motorcycle ride we were hungry and yelped best tacos in the area. And l will say they are the Best street Tacos around. We got the 8 taco tray and the elote everything was excellent. We were glad we stopped. This man truly is the Taco King. We will definitely be back and be bringing others as well. You gotta try it, you won't regret it
Fab G.Surprise, AZ
Best tacos this side of the Mississippi. Edson is a master craftsman when it comes to tacos. I don't know his secret but if I did I would open a chain of taco shops using his recipes. Maybe that is what the secret is, hand crafted tacos and not mass manufactured fast food. I am honestly surprised this place has not blown up! I mean it is widely known, I am just surprised it hasent turned into a massive taco restaurant. These tacos should be taken and shared with the masses. I have been coming here since day one and will continue for a long time. I would HIGHLY recommend this place if you are a taco lover, or just if you have a tongue. You will NOT be disappointed! 12/10 would recommend!
Leigh B.Salem, OR
I cannot recommend this place enough! I absolutely love this restaurant and the food there. Everything is fresh, made to order and delicious! They make their own chorizo from scratch in-house. The owner is amazingly talented and always happy to see you. This is a must-try!
Its Cold O.Aliso Viejo, CA
Delish!!! Took awhile to get food but...it was Sat at 1pm. Everything is made to order and there were only two women working. The ladies were polite and apologetic for the wait time. Small menu but everything well done!
Heather A.Surprise, AZ